In response to Sharon's comment:
We got to the restaurant at (I think) around 11:45am. We finished at around 3:00pm. Of course we paced ourselves over this time, but it is true that we (well, me at least) consumed a fair amount of food.
The foie gras station was one of the best bits. Although the Peking Duck one was also pretty good. And the sushi station, where they make the sushi in front of you.
For desert they had two chocolate fountains - one white and one normal. Sandra would love it. I managed to skewer a macaroon and cover it with white chocolate. Nice.
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It's been a while, still recovering from the eating marathon?
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